Deviled eggs, risotto rice balls with marinara for dipping and jumbo shrimp cocktail in the background. There was also a cheese platter...but it didn't make it into the shot.
I am very proud of this turkey! I basted it every 1/2 hour and foiled where I had to to make sure that the skin tanned evenly all over.
Got out the good plates!
Caramel Pumpkin Pie. Yum-my. And, I'm not a fan of pumpkin pie.
A slow drizzle of chocolate ganache for the Chocolate Torte. (A little too chocolate'y for my taste - but everyone else raved about it.)